Food production and consumption : the efficiency of human food chains and nutrient cycles / edited by A. N. Duckham, J. G. W. Jones, and E. H. Roberts.

Title
Food production and consumption : the efficiency of human food chains and nutrient cycles / edited by A. N. Duckham, J. G. W. Jones, and E. H. Roberts.
Format
Book
Published
Amsterdam : North-Holland Pub. Co. ; New York : sole distributors for the U.S.A. and Can., American Elsevier Pub. Co., 1976.
Description
xx, 541 p. : ill. ; 25 cm.
Other contributors
Duckham, Alec Narraway.
Jones, John Gareth Watkin.
Roberts, E. H. (Eric Hywel), 1930-
Notes
Includes bibliographies and index.
Subject headings
Nutrition.
Food chains (Ecology)
Biogeochemical cycles.
Agriculture.
Food consumption.
Bioenergetics.
Medical subjects
Food supply.
Foodprocessing industry.
Agriculture.
ISBN
0444110429 (Elsevier)

Holdings

Library
Blmgtn - Auxiliary Library Facility
Call Number
QH705 .F64 1976
Location
Auxiliary Library Facility - Stacks