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Kosher nation

Author

Fishkoff, Sue.

Title

Kosher nation / Sue Fishkoff.

Format

Book

Edition

1st ed.

Published

New York : Schocken Books, c2010.

Description

xiii, 364 p. ; 25 cm.

Notes

Includes bibliographical references and index.

Contents

• It's a kosher, kosher world : kosher food conquers the U.S. market
• Eating their way into heaven : the who, what, and why of keeping kosher
• Big Brother is watching : the kosher certification agencies
• On fire for kashrus : the life and times of a mashgiach
• Pastrami on rye : the Jewish deli
• Beyond Manischewitz : kosher wine aims high
• Good-bye, Moisha's : supermarkets replace the corner store
• Killing it softly : kosher meat-who makes it, who eats it
• Please don't eat the broccoli : bug infestation takes salad off the table
• Made in China : kosher food production goes global
• A wedding in New Jersey : cholov yisroel to sushi, the new kosher diet
• Got shrimp? Liberal Jews take another look at kashrut
• Kosher law and its discontents : who decides what's kosher?
• Postville : the scandal at agriprocessors changes the kosher conversation
• Eating their way into heaven, part II : the new Jewish food movement.

Subject headings

Jews--Dietary laws. Kosher food. Kosher food industry.

ISBN

9780805242652 0805242651